Cerbona Puffed Corn Cake with brown rice, linseeds and sunflower seeds

Product information:

*RI (NRV): Reference intake (daily) nutrient reference value for adults. The consumption of 48,9 g (≈ 5,4 db) of Cerbona Puffed corn cake is necessary for the input of 15% NRV.

Corn constitutes a significant amount of magnesium, wich contributes to the maintenance of normal bones. Beside the healthy lifestyle consume it as a par of a diverse and well-balanced diet!

Description

Ingredients: corn 86,6%, brown rice 9,5%, linseeds 2,0%, sunflower seeds 1,0%, salt. It may contain gluten, nuts, peanuts and sesame seeds.

Average nutrition facts 100 g  product 1 portion (9 g ≈ 1 cake)
 Energy 1639 kJ / 387 kcal 148 kJ / 35 kcal
Fat 3,4 g 0,3 g
 – of which saturates 0,5 g  

< 0,1 g

Carbohydrate 78,8 g 7,1 g
– of which sugars 3,1 g 0,3 g
Fibre 3,8 g 0,3 g
Protein 8,4 g 0,8 g
Salt 0,90 g 0,08 g
Magnesium 115 mg (31% NRV*/RI*) 10,4 mg (2,7% NRV*/RI*)

The packaging contains 10 portions.