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Durum spaghetti pasta
Durum spaghetti pasta
500 g
The most popular Italian long, thin pasta. Also suitable for creamy and lumpy sauces. Durillo durum pasta is made from durum wheat without eggs. Cooking time: 6-9 minutes.
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Description
Ingredients: Durum wheat semolina and drinkin-water. The product may contain traces of egg.
It may contain traces of egg.
Average nutrition facts 100 g product
Energy: 1491 kJ 100g / 352 kcal 100g
Fat: 1.5 g
- of which saturates: 0.3 g
Carbohydrate: 70.5 g
- of which sugars: 1 g
Protein: 12.5 g
Salt: 0.01 g
Szechenyi 2020